Archive for July 10th, 2010
The ABC Clinical Guide to Herbs
Product DescriptionThis well referenced, instructive, and clinically accurate guide provides everything you need to know about the safe and effective use of medicinal herbs. Published by the American Botanical Council (ABC), the book contains comprehensive, scientifically based information on 29 herbs and 13 proprietary herbal products. The reference is also the first of [...]
Thyme – 3 Units / 0.9 oz
Product DescriptionThyme is a popular herb in Mediterranean and French cuisine. Add thyme to gumbos, soups, seafood, rice or vegetable dishes to add creole flavor. Use as a dry rub on roasted poultry and meats. It makes a great garnish on your favorite hors d’ oeuvre and is essential to any bouquet garni.USDA Certified 100% [...]
The Echinacea (Coneflower) ‘Coconut Lime’ is Double-flowered!
Growing to a height of 24-36 inches, the Echinacea 'Coconut Lime' is the first ever double-flowered, white Echinacea. The flower heads feature a ring of white petals surrounding a large pom-pom of pale green florets. These blooms are big, but the stems are strong enough to hold them. 'Coconut Lime' not only looks great in [...]